Phone: 248-348-8379     donnaricecatering@gmail.com
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A full array of services ranging from bartending, vendor referrals 
and rental coordination are available. 

Pricing is based on your selected menu, total number of guests 
and event location. 

Staffing fees are based on an hourly basis and are incremental 
to the per person menu price. 

Specialty order meats and premium seafood will also incur an 
additional charge.

Photo Courtesy of Amanda Mae Photography